Anchored Collins

Ingredients:

• 2 ounces Anchored Spirits Gin
• 1 ounce freshly squeezed lemon juice
• ½ ounce simple syrup
• Club soda (to top)
• Garnish: Grapefruit slice and Luxardo cherry

Prepare the Glass:
Fill a Collins glass with ice to chill it.

Mix the Base:
In a cocktail shaker, combine the Anchored Spirits Gin, freshly squeezed lemon juice, and simple syrup. Fill the shaker with ice and shake well for about 15 seconds until chilled.

Strain:
Strain the mixture into the prepared Collins glass over fresh ice.

Top with Club Soda:
Fill the rest of the glass with club soda. Stir gently to combine.

Garnish:
Add a fresh slice of grapefruit for a bright, citrusy touch and a Luxardo cherry for a pop of sweetness and elegance.

Serve:
Enjoy your Anchored Collins immediately, preferably in good company!

Tasting Notes —
The Anchored Collins blends bright citrus notes with a hint of sweetness and the smooth, botanical flavors of Anchored Spirits Gin. The club soda adds effervescence for a light, thirst-quenching finish. Cheers!